Holly Springs School District Nutrition Services
Fredrick Prowell, Food Service Director
Fredrick Prowell, Food Service Director


Good nutrition and learning go hand in hand.

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students. The entire food service staff is committed to providing healthy, nutritious meals that satisfy even  picky eaters.

Lunch menus are available on each school page. Click on your child's school web page. Then click on the lunch menu tab to see what's for lunch.


Holly Springs School District | 840 Highway 178 East | Holly Springs, MS 38635

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The Holly Springs School District is an equal opportunity employer. It is the policy of the Holly Springs School District Board of Trustees not to discriminate
on the basis of age, sex, race, color, religion, national origin or disability in its educational programs, activities or employment practices.